On my 2018 goals: I leave this post here as a reminder to myself to stay creative, stay dedicated, stay true to who I am, and continue to follow my passions.
Tag: food
Year in Review: 2017
With one week left in 2017, I took time to reflect on this whirlwind year! Here are the highs and lows…
Thanks Giving
Happy Thanksgiving everyone!!!
Prince(ss) of Broadway
This past long weekend I had the pleasure of heading back home to the tri-state area. This, of course, meant I had to spend time in NYC that I missed when I was sick over the last break. My family decided to go out to see the new Prince of Broadway play, which I highly…
Pub Dread: Part 1
If you’re in DC and looking for a place to get into the Halloween spirit, look no further than the Pop Up Bar (PUB) in Shaw. Known for their wildly popular Game of Thrones bar, this month, from October 1-31, they’ve switched it up to be Pub Dread. (I just got off work so excuse…
Taste of Georgetown
If you know me, you know I’m a huge foodie. So when I accidentally stumbled upon the Taste of Georgetown event by the waterfront, I was pleasantly surprised! The tickets let you get any food or drink item from the stands lining two blocks. To say the whole experience was a little overwhelming due to…
Japanese Treats!
If you like sweets, pop-up stores, or are able to go to Union Market before September ends, there’s one place you need to check out: Matsukawaya Wagashi Super Kawaii, am I right? These beautifully crafted, absolutely delicious Japanese treats are located at the Teaism (one of my fave Asian restaurants here, as you can tell…
DC Restaurant Week: What I Wore to Brunch
As promised, here’s what I wore to brunch during the final two days of Restaurant Week! For Saturday’s brunch at Ladurée I channeled my inner French girl and chose and airy midi skirt and lacy top with striped flats. Shirt: Cece Skirt: Leith (similar style here) Shoes: Halogen (similar here) Bag: Sole Society For Sunday’s…
DC Restaurant Week: Weekend Brunches
To finish off Restaurant Week, I doubled up on brunches for both Saturday and Sunday. DC is known for its fabulous brunches, and I’m more than happy to immerse myself in the city’s culture this way! First up was Ladurée on Saturday. Famed for their macarons, the patisserie also boasts a large brunch menu with…
DC Restaurant Week: Morrison Clark Inn
This past Thursday I went to my second dinner for DC’s Restaurant Week. The Morrison Clark Inn Is a beautiful historic site that makes you feel like you’ve entered into a different time! The decor perfectly fuses modern and vintage vibes for a beautiful experience. For their Restaurant Week menu, I chose the: Chilled Nectarine…